As part of Access Hollywood Live's Beach Body Countdown series, celebrity nutritionist Christine Avanti shared tips and recipes designed to get moms their pre-baby bodies back.More>>
With Mother's Day around the corner, it's time to celebrate all the wonderful things moms do. A perfect gift is to give mom a break from cooking. Celebrity chef Todd English, of the Todd English FoodMore >>
With Mother's Day around the corner, it's time to celebrate all the wonderful things moms doMore >>
Ingrid Hoffman — author of new cookbook "Latin D'Lite" — delivers five Latin recipes just in time for Cinco de Mayo! Latina Mint Julep: In a glass or silver julep cup, add the sugar and mint leavesMore >>
Ingrid Hoffman — author of new cookbook "Latin D'Lite" — delivers five Latin recipes just in time for Cinco de Mayo!More >>
In celebration of Earth Week, Jessica Alba came to Access Hollywood Live to show us a DIY Organic Baby Food Recipe from her new book "The Honest Life." Ingredients: 1 pound of any fresh or frozen organicMore >>
In celebration of Earth Week, Jessica Alba came to Access Hollywood Live to show us a DIY Organic Baby Food Recipe from her new book "The Honest Life."More >>
Leonardo DiCaprio is bringing the roaring ‘20s back with "The Great Gastby." And what better way to get into the spirit than with a "Gatsby"-inspired party?! Four Seasons executive chef Ashley James stoppedMore >>
Leonardo DiCaprio is bringing the roaring ‘20s back with "The Great Gastby." And what better way to get into the spirit than with a "Gatsby"-inspired party?!More >>
To kick off Earth Week at NBCUniversal, celebrity chef Curtis Stone stopped by Access Hollywood Live, where he showed Billy Bush and Kit Hoover how to go green in the kitchen. Curtis shared a few of hisMore >>
Check out these tasty vegetarian dishes from Curtis Stone's new cookbook, "What's For Dinner?"More >>
When it comes to cooking, deciding what to make is never easy – especially for busy moms & dads. Best-selling author and Food Network star Sandra Lee is here to help! VIEW THE PHOTOS: On The Set: TheMore >>
Sandra Lee visited Access Hollywood Live to show off some delicious sweets – and a yummy cocktail recipe – from her brand new book "Every Dish Delivers," which showcases how to fill 365 days with fast, fresh and affordable meals!More >>
Beach season is right around the corner. Most of us are hoping to lose a few pounds before we hit the summer. Yet, diet doesn't have to mean deprivation. "Cooking Light Crave!" is packed with healthierMore >>
Beach season is right around the corner. Most of us are hoping to lose a few pounds before we hit the summer. Yet, diet doesn't have to mean deprivation. Check out these no guilt recipes of our favorite childhood recipes.More >>
The trick to a good cocktail is the right combination of ingredients. The trick to not over-drinking is moderation. Find out how to make guilt-free cocktails that could even be good for you!
Chef Devin Alexander often lends her expertise to the contestants of "The Biggest Loser." Now, Devin brings her healthy tips & her family budget-friendly recipes to Access Hollywood Live, with some greatMore >>
Chef Devin Alexander often lends her expertise to the contestants of "The Biggest Loser." Now, Devin brings her healthy tips & her family budget-friendly recipes with some great meals that can feed a family of four for under $12!More >>
Ingredients 1/2 cup uncooked quinoa 1 cup water 2 Roma (plum) tomatoes, seeded and finely chopped 1/2 cup shredded fresh spinach 1/3 cup finely chopped red onion 2 tablespoons lemon juice 2 tablespoonsMore >>
Ingredients 1/2 cup uncooked quinoa 1 cup water 2 Roma (plum) tomatoes, seeded and finely chopped 1/2 cup shredded fresh spinach 1/3 cup finely chopped red onion 2 tablespoons lemon juice 2 tablespoonsMore >>
Ingredients: Cake: 4 Local Eggs (We use Spring Creek Farm) 1 cup Sugar 1 cup Organic Flour 1/2 teasp Kosher Salt 1 1/2 teasp Baking Powder 1 teasp Vanilla Topping: 2 lbs. Local Strawberries,More >>
Ingredients: Cake: 4 Local Eggs (We use Spring Creek Farm) 1 cup Sugar 1 cup Organic Flour 1/2 teasp Kosher Salt 1 1/2 teasp Baking Powder 1 teasp Vanilla Topping: 2 lbs. Local Strawberries,More >>
Ingredients: Chicken Breasts that have been pounded just slightly 1 - 12 ounce bottle Stubbs Chicken Marinade (Available at Butler & Bailey) Whole Wheat Buns Tomato Red Onion Red Leaf LettuceMore >>
Ingredients: Chicken Breasts that have been pounded just slightly 1 - 12 ounce bottle Stubbs Chicken Marinade (Available at Butler & Bailey) Whole Wheat Buns Tomato Red Onion Red Leaf LettuceMore >>
Ingredients: 2 cups coarsely chopped fresh pineapple 1/2 cup chopped red bell pepper 1/4 cup finely chopped red onion 3 tablespoons lime juice 1 tablespoon snipped fresh cilantro or chivesMore >>
Barbara Tenny whips a salmon dish with a delicious fruit topping.More >>
Ingredients: 3 Fresh Eggs Scrambled 5 Spears of Asparagus 1/4 Cup Diced Kale 1 T Goat Cheese or Favorite Cheese Salt, Pepper, Vinegar to Taste Directions: Preheat oven to 400 Degrees 1. In aMore >>
Ingredients: 3 Fresh Eggs Scrambled 5 Spears of Asparagus 1/4 Cup Diced Kale 1 T Goat Cheese or Favorite Cheese Salt, Pepper, Vinegar to Taste Directions: Preheat oven to 400 Degrees 1. In aMore >>
Fruit Cornbread Ingredients: 2 eggs 1 cup whole milk 1 1/2 cup corn meal, yellow 1 cup flour 1/2 cup sugar 1/2 tsp cinnamon 2 1/4 teaspoon baking powder 1 teaspoon salt 1/4 cup oil 2 T. Honey 1/2More >>
Heather Grubb adds a twist to cornbread by filling it with blueberries and strawberries.More >>
Ingredients: 3 peaches, peeled and diced 4 large strawberries, mini diced 1/3 cup brown sugar 2 tbsp. honey 1/4 tsp. nutmeg Puff Pastry Powdered sugar for dusting Egg Wash Raw sugar Directions: PreheatMore >>
Ingredients: 3 peaches, peeled and diced 4 large strawberries, mini diced 1/3 cup brown sugar 2 tbsp. honey 1/4 tsp. nutmeg Puff Pastry Powdered sugar for dusting Egg Wash Raw sugar Directions: PreheatMore >>
Shellfish are one of the great delicacies of the sea. Many people shy away from these delights hidden in their hard shells, but here is a quick recipe that turns mussels into tasty morsels!